Spring has Sprung

I am perpetually awful at keeping this blog up when I am not in the throes of a large project.  Since the big chair project, there have been a number of small ones - updating some dog beds for our new pup, Pepper, making some Christmas presents for family and friends, some jewelry projects.  Nothing large scale.

Until Sunday.  Because, you know, spring has sprung.  At the end of last summer, things got a little crazy for us, and we managed to miss the fact that our sprinklers were not doing the job they needed to do on our lawn.  The result is that while we have spotty grass, we have a lot of dead spots, too.  It looks like we lost about seventy percent of our lawn, but very few were large patches, it was mostly interspersed.

So, we talked money and options and we picked one that will hopefully work for us.  We had the lawn prepped by a lawn service - power raked and scratched up, aerated, edged, and fertilized, and then we laid down Revive, new grass seed (a nice drought-tolerant blend from the good people at local garden source), and then we laid down 720 pounds of top-soil on top of it and watered the heck out of it.  I'll try to take some pictures this weekend, to give you all a good "before" look.  Now we baby the heck out of those seeds for a couple of months, and give the lawn a good chance to take root and get happy before the summer heat starts up.  We have new timers and new sprinklers, and high hopes that it will go well.

As a result of the re-seeding, we have blocked our puppy off of the yard - she has access to her doggie area at the back of the yard, but no longer has access to the yard to run and play.  Which means we go for more walks and outings, so hey, it isn't all bad.  We'll give her access back after the lawn is well established, hopefully by June.

The next step is to do some spring sprucing up of the mulch, and to turn all my new lovely compost into my vegetable beds.  I'll plant those out on Mother's Day, which the generally "safe" date here to plant outside.  My current plans are:

In the lower bed, cucumbers on one side, pole beans on the other, herbs and zucchini in the middle.
In the upper bed, two cherry tomato plants.
In the pots around the rear beds, mint, basil, and chives.
In the large pots down the side of the house, we'll plant patio tomato plants and some greens.

In order to prep the pots on the side of the house, we'll need to drill some holes in the ceramic pots - we have tried to make do with rocks in the bottom to give them drainage, but that just isn't working.

I'm looking forward to my garden this year!  And to veggies.  Mmm. Veggies.

Time Flies

It has been over a month since I have written here.  I blame vacation, spring busy-ness, kiddos in school, among other things.  My baby plants have sprouted in the window and I'm hoping that they will limp along just fine until I plant them outside this weekend, along with seeds, and hopefully after Mother's Day, some other plants as well.

In the meantime, I'm on a heavy stint of freezer de-stashing - we must make space by using up last year's goods so that we can pack away this year's goods as well.  I am looking forward to freshly grilling meat and veggies on the BBQ all summer - I think that it's one of my favorite parts of summer.

Riley has asked to give her mom some chives and a pepper plant from our baby plants for Mother's Day.  Hopefully she will enjoy them and maybe they'll even give her an actual pepper or two... ;-)

I also decided that it was time to start re-covering furniture in the house.  I have the material, and now I need some trim, some velcro, and a lot of patience (I have a zipper).  But it will be (or hopefully will be) beautiful when it's done.

Baby Steps

In my third year of attempting-to-grow things, I am taking new and interesting steps towards feeling productive and successful.

Over the weekend, we moved the majority of the second tier of the old ground cherry planter up to the front of the backyard, where we will now use it for vegetables.  We got all the stones moved, and now we just need some pavers to cover the tops, and dirt to fill in.  We also picked up a Jiffy starter greenhouse to start our ground cherries, and I also picked up seeds for bell peppers, serrano peppers, and chives, to try to start those from scratch as well.

I also have seeds for:
carrots
beans
broccolini
greens
basil
cucumbers

And then I also want to grow:
mint
thyme
rosemary
oregano
tomatoes

And of course, some flowers.  We're going to plant some simple wildflowers in the old ground cherry planter in the back, and then do some petunias, etc., along the side of the house.

All in all, I feel like we're making progress on the garden.  I really want to do a drip system this year, to make watering the vegetables, at least, a lot easier, but I know that's not necessarily possible.  We'll hope, though.

I am not a gardener.

I am not a gardener.  I say this because my mom looked at me the other day while I talked her ear off about my little 8x8 space that I call my garden and said "when you were little you hated gardening and you swore you would never grow up and become a gardener."

And then I look out into my mom's back yard, front yard, and container gardens, and back at her, and I say "I am not a gardener."

Because my mom is a gardener.  Me?  I just like to try to grow some things. 
And sometimes it works.  And sometimes it doesn't.  But I like it.  And mostly, I like growing FOOD.  I really believe in going local, organic, not eating things I can't recognize the ingredients list on, and other things like that.  But I'm not a fanatic about it (I still have a down home constant craving for Kleck's spicy mac n cheese, which I don't make as well as he does, for some unknown reason, for instance).

I figure, I buy this way when I can afford to do so, and when I can't, well, THAT'S OK.

And along the same lines, I like growing my own food.  I liked that last summer, even though none of my cucumbers ever made it to edible stages and my tomatoes tried to take over my patio, and I ripped out all the dead herbs not realizing they were perennials.  Oops.  Hey, at least I know what a perennial IS.

So, I am not a gardener, but this year, I hope I have some fun and some success, at growing some things.

Pondering on Growth and Change: New things ahead!

So after letting this blog sit empty for a long time, I think I know what I want to use it for.  I'm not the type to dedicate a blog to just one thing, but I don't really want to use it as a journal, either, so instead, I'm going to dedicate it to a number of things, namely:

• Gardening: I always told my mom I'd never be a gardener.  And really, I don't feel that I AM a gardener.  Last summer, though, we planted some veggies and some herbs and I really enjoyed that, and eating the fruits of our labor, so we're going to do some more of that.  Mom has outfitted me with seeds, and while I unfortunately think I killed my perennial herbs last fall (since I didn't realize they were perennials, oops), it means that all we need are some herbs and my tomato plants.
• House & Furniture Renovations: We're pretty much where we want to be with the house until we make the call of "add-on or move" next year, but there is always room for some furniture renovations and some last fixes in the meantime.
• Cooking: I am learning to cook and bake (both healthy and just tasty, but I try to find a balance where the two meet), and sometimes my finds are just a little unusual.  Plus, the Munchkin (aka R) is 9 and while not nearly as picky as she once was, still a little trepidatious about liking new things unless they masquerade as familiar items.  We're getting there, though.

So, starting soon, I plan to post more, likely mostly on these three topics. :-)